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Cafeteria Menus

A nutritious breakfast and lunch are offered at all Anderson County Schools at no cost to the student. 

To help allow students a variety of healthy choices, ACS uses “Offer vs Serve”. We offer nutrient dense fruits and vegetables and low fat milk everyday!

ACS Nutrition is a federally funded program, and we follow the USDA Child Nutrition Guidelines when offering meals.

Breakfast: Four (4) meal componets are offered daily. At a minimum, students must choose at least three (3) different options. One option must be a fruit or vegetable. If the student choose less than the minimum they will be charged a la carte pricing.

Meal Options at Breakfast:

Lowfat Milk – 8oz carton; either flavored or unflavored

Fruit (includes 100%, no sugar added, juice) and/or Vegetable

Grain with/without Protein 

LunchFive (5) meal componets are offered daily. At a minimum, students must choose at least three (3) different options. One option must be a fruit or vegetable. If the student choose less than the minimum they will be charged a la carte pricing.

Meal Options at Lunch:

Lowfat Milk – 8oz carton; either flavored or unflavored

Fruit

Vegetable

Grain

Protein

Please click the link below for menus and a la carte pricing:

   

BREAKFAST MENU

ELEMENTARY LUNCH MENU

MIDDLE SCHOOL & CRCS LUNCH MENU

HIGH SCHOOL LUNCH MENU

AFTER SCHOOL SNACK MENU 

SCHOOL SITE PREK BREAKFAST MENU

SCHOOL SITE PREK LUNCH MENU

SCHOOL SITE PREK SNACK MENU

A LA CARTE PRICING